why only ten per dozen ?
Europe.
Metric dozen.
is it the regular twelve yolks per dozen with some doubles or is it only ten yolks all singles ?
I think it’s that European chickens are better than American chickens and there are two yolks per egg, so 20 yolks. I think the extra 8 yolks are used as a base for the protective glaze they put on their houses.
At least, that’s not what I learned in school.
Makes sense, thanks for your input. Is the carton still available?
You’d have to ask @[email protected]. They’re their eggs. I didn’t see a “sold” post, so they may still have them.
They’re fine.
I’ll trade you one of my eggs for one of your eggs
what designs do you have?
I have a green one, one I found in a nest in the tree outside my apartment, and a very rare kintsugi one (I dropped it and hot glued it back together)
No thanks, I already have those.
Sure enough, they’re not in my egg carton anymore. Sneaky bugger aren’t ya
Do these contain gluten?
These are sold as collectables, not food.
Answer the question
Okay!
