• HKPiax@lemmy.world
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      6 months ago

      That’s one jucy plate of bread, green beans, lettuce with cum, and diarrhea. Accompanied by a glass of piss.

    • Ilovethebomb@lemm.ee
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      6 months ago

      Legitimately looks like prison food. And you don’t even get metal cutlery?

      • BakerBagel@midwest.social
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        6 months ago

        Thats how pretty much all food made in giant quantities for 1500+ people is gonna look. Looks like every cafeteria meal i have ever eaten.

        • TranscendentalEmpire@lemm.ee
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          6 months ago

          Looks a hell of a lot better than what they served to us at school on base when my dad was in the military.

          In the late 90’s they used to have this baked spaghetti that was served in little squares. They were too hard to eat unless you poured water on it and let it soak for a bit. You could throw them across the room or bang them on the table and they wouldn’t lose their shape.

          I’m pretty sure the elementary and middle schools just reheated yesterday’s left overs from the chow hall.

          • lud@lemm.ee
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            6 months ago

            Can you really compare military school food to school food though?

        • theneverfox@pawb.social
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          6 months ago

          It’s institutional food - a restaurant can serve 1500+ people if they’ve prepared for it. For example, take a college cafeteria - the food usually isn’t bad, even though it’s made in massive quantities

          Institutional food only comes into play when the institution takes the lowest bidder. Like most public school districts, prisons, and whenever else the state runs cafeterias directly

          It’s a small but very meaningful distinction

      • zaph@sh.itjust.works
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        6 months ago

        Depends where you’re at. It’s been more than a decade but the cooks at my dfac in Afghanistan told us prisoners get higher grade beef.

        • insufferableninja@lemdro.id
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          6 months ago

          bro, your mistake was eating the beef, instead of whatever the locals were making for themselves. there was always a long ass line for that shit, but it was always the best chow in the place.

          • zaph@sh.itjust.works
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            6 months ago

            Not enough time to stand in line. I was picking up chow for my whole unit and bringing it back so we didn’t get to pick what we ate

    • yokonzo@lemmy.world
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      6 months ago

      Wtf that looks delicious, a little small portions but other than that it’s fine