• ggppjj@lemmy.world
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        10 months ago

        This is not country ham.

        This is country ham:

        Country ham is salted ham. Always, 100%, like pre-refrigeration levels of salt, to the point that it’s shelf-stable.

        Also the source is is in the guide, which I didn’t see until now. Looks like AI generated blogspam to me. Virginia is known for country ham, but no way has anyone put it on bread that wasn’t a buttermilk biscuit alongside mayo and called it a sandwich.

        • JCSpark@lemmy.caM
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          10 months ago

          I’m not at all disagreeing that Cam’s Ham isn’t serving Country Ham. I was just hoping to provide a little context to the graphic using the cited sources and some additional information.

          It’s a graphic that someone’s probably put a fair bit of effort into, not spam. This is spam:

            • JCSpark@lemmy.caM
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              10 months ago

              Ok, going through that source, I can see how some of that must be an AI hallucination. “Fluffernutter” can’t actually be a thing, can it?