I’m not sure how or why grape became the default. For the longest time, I thought I didn’t like PB&J. But ever since trying it with strawberry instead, I understood the appeal. It’s so much better, and now I find it weird that the combination isn’t more common.
I gotta try this.
Have you never heard the difference between jam and jelly? It’s a real distinction. Jelly is basically jam with any pieces of the actual fruit filtered out for a smoother consistency.
Yeah I’m vaguely aware that jelly exists. Not sure if I’ve ever had it though, I think I’ve seen it on a shelf once or twice but it’s definitely pretty uncommon here. It might be mostly a US thing
Round here ‘jelly’ refers to a wobbly hydrated crystal that kids eat with icecream at parties