• 🇰 🌀 🇱 🇦 🇳 🇦 🇰 ℹ️@yiffit.net
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    2 days ago

    Just in my immediate area I could go to (when they’re being held that is):

    A peach festival, a garlic festival, a chocolate festival, the state fair which is like a giant stereotype all of its own, an apricot festival, a Sturgis satellite thing, classic car festival and tribute to American Graffiti fucking up traffic downtown, and so many more I haven’t personally been to or even heard of, I’m sure.

    We celebrate everything because then we have an excuse to party.

    • FiveMacs@lemmy.ca
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      2 days ago

      Are all the fests now just corporate greed and overpriced subpar options of the normal thing?

      They are here at least. Poutine fest…ugh…like $16 for a medium and anywhere else is like $6-$9 outside of the fest.

      Ribfest…holy crap, 1 beef rib. They wanted $20 for ONE RIB. not a rack, literally a single rib. Sauce is paintbrushes on after so it never gets caramelized. Overall garbage.

      • taiyang@lemmy.world
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        2 days ago

        The fests I’ve been to have been overpriced but that’s mostly because they’re food truck pricing. They aren’t so much corporate as they’re organized by the city, or a non profit, and so on. Like, imagine an organization that promotes Asian cultures having a Asian food fest.

        Long ago, my wife was a waitress at a mom and pop restaurant that once participated in the other end of a community event and they sold it about the same as usual, but had a limited menu for things that could be cooked in portably. Great food, but we’re talking 16 bucks for fries covered in Okinawan pork belly prepped in advance.

        • FiveMacs@lemmy.ca
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          2 days ago

          The better prices I mentioned for the poutine are from chiptrucks. I don’t ever get poutine at a restaurant. It’s always grated cheese and not real squeeky curd.

      • agamemnonymous@sh.itjust.works
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        1 day ago

        I mean, that seems about normal for beef ribs. One rib is a whole meal, the BBQ place near me calls them “Dino Ribs”. The sauce thing is crazy though.

      • 🇰 🌀 🇱 🇦 🇳 🇦 🇰 ℹ️@yiffit.net
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        2 days ago

        The chocolate one, maybe? I don’t remember who owns the factory in Oakdale and I haven’t been in a few years anyway. And the state fair is fairly commercialized. The rest of the food festivals are all pretty much just local events with not a corporate sponsor in sight.

    • Synapse@lemmy.world
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      2 days ago

      That’s what’s great about Germans, they don’t even look for a reason to have a festival.

      Let’s do a festival!

      • About what ? Music ? Dance ?
      • Irrelevant, we just bring tables and grills, there will be drinks and sausages!