• RebekahWSD@lemmy.world
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    6 hours ago

    Human brains suck. I love bananas, but my brain just goes “mmm but nacho cheese is more delicious” and is a constant fucking battle. Which I fail too often.

    • grrgyle@slrpnk.net
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      2 hours ago

      I think this might be something you can reprogram. It wasn’t my intention, but I’ve been hitting the weekly market a lot more and as a result my tastes have veered naturally to fresh and vegan stuff.

      I’ll still accept food with animal products on em if that’s all there is, but I recently discovered that I find meat and cheese kind of… gross? I used to eat like that every week, but now I look forward to my daily apple and like 3 o’clock chia seed pudding. It’s fucked.

      I don’t know if I somehow caused this or if it’s just age, but I have been feeling pretty good.

      E: sorry I just reread my comment in the context of yours and I apologise for being shitty. I think the point I was trying to make was that it’s like quitting smoking or something - at first feels like something real is missing, then later feels like a no brainer

    • solsangraal@lemmy.zip
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      6 hours ago

      interestingly and nerdily, it’s actually the “human” brain that allows us to differentiate between “healthy” and “not healthy”-- the evolutionarily more ancient mammalian and reptile parts of our brains are what crave all the sugar, fat, and salt that we eat way too much of

      • jet@hackertalks.com
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        5 hours ago

        I think, the fact that people have fruit at home, bananas even, and don’t eat them. Is a sign that mammalian brain is working. A banana is basically sugar, and your body’s like… I’m good on sugar thanks.