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Cake day: June 13th, 2023

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  • The basis for the suit is in the title of the article. Most of these big suits against administrative agencies boil down to anticipation of speculative future injury as a result of agency action. This is part of the modern conservative playbook to destroy the administrative state by undermining one of the most longstanding precedents in administrative law, Chevron deference. The Supreme Court is already set to deliver an opinion which may water down or completely destroy Chevron deference in this cycle (Loper Bright Enterprises v. Raimondo). Settled law doesn’t matter when it’s convenient to a conservative majority.


  • If you’re in the Northern Hemisphere, I think something hearty like a braise would go nicely with the weather. I recently braided some short ribs in stout and some homemade beef stock and it turned out wonderfully. I had it with some simple roasted veg with balsamic condiment drizzled over and mashed potatoes, so that the reduced braising liquid could do double duty as a sort of gravy. If you’re in the Southern Hemisphere though, I think a fancy salad would be a good way to beat the heat.



  • There’s been a lot of suggestions for an Aeropress, and I don’t want to retread any ground, but that’s a good suggestion. Since you said you didn’t want to rule out pour over though, I might recommend the Hario Switch, so that you can experiment with both immersion and percolation brews in just one brewer. It functions similarly to the Clever Dripper that someone else recommended, but since it’s the same shape as a V60 it has the added benefit of being able to leave the switch open and brew a standard V60.

    On cold brew: I don’t recommend making it and reheating it, but some people do. At best, I would make a super concentrated cold brew (maybe 1:4 or more if I could really push it), and add hot water up to the final volume to get a hot beverage. Reheating coffee leads to it losing a lot of its volatile organic compounds that contribute to the interesting tastes and smells that you get from coffee. Cold brew is suitable for “meal prepping” your coffee though if you don’t want to make time in the morning. If you’re at all interested cold brew, I would even more strongly recommend either the Clever Dripper or Hario Switch. You can use them to filter your cold brew after it’s done steeping, which would be much more tedious in an Aeropress.



  • Honestly, unless you know you’re going to stick to a single brew method, I’ll vouch for the J series. It’s their oldest lineup, so I would think that it will continue to be supported with replacement burrs for the foreseeable future (though mine hasn’t needed any replacement parts at all over the course of 7 years of moderately heavy usage). I used a Jx for pour over and espresso for 5 years before changing it up, and I still think it was the most dramatic change I’ve ever made with regards to cup quality. It’s now mostly my travel coffee grinder, but I’ll still pull it out from time to time since I enjoy the ritual of hand grinding.

    I can’t speak to their other grinders, but I know that Lance Hedrick has reviewed all of the more expensive (and more singularly focused) 1zpresso grinders as well across various videos on his channel.